This is a Sponsored post written by me on behalf of Avocados from Mexico for SocialSpark. All opinions are 100% mine.
I’m not a big football fan (unless my son is playing), so anytime I’m actually watching a game, I am probably just there for the party food.
What’s your favorite game-day snack? If it contains Avocados from Mexico, then your recipe could win you an iPad 2 and an autographed cookbook by Celebrity Chef Roberto Santibañez. 7 runners-up will receive a $200 grocery gift card and autographed cookbook by Celebrity Chef Roberto Santibañez.
Plus, just for playing, all entrants are automatically entered into a separate sweepstakes for a chance to win a $100 grocery gift card. Ten winners will be selected.
Since, I’m trying to eat healthier in the New Year, I will be submitting My Tailgating Turkey Burgers with Guacamole Relish and Fajita Sweet Potato Fries with Guacamole Dipping Sauce.
Ingredients:
2 Sweet potatoes-peeled and sliced
6 Turkey Burger Patties
6 Multi Grain Sandwich Thins
2 Large Avocados
3 Roma Tomatoes
1/2 red onion
Olive Oil
Fajita Seasoning
1 clove Garlic
Lime juice
Hot Sauce
1 fresh jalapeno pepper-seeded and diced
Lettuce
Peel and slice the sweet potatoes. Toss with 1 Tb olive oil and 1 tsp. fajita seasoning. Bake on a cookie sheet @ 425 for 15 minutes. Stir and return to oven for an additional 10 minutes.
Place Turkey patties on grill and sprinkle with fajita seasoning.
While patties are cooking, prepare dipping sauce. Blend together 1 avocado, 1/3 cup lime juice, 1/2 tsp. salt, 1 dash hot sauce. Blend until smooth.
Prepare Guacamole relish. Press one clove of garlic. Add to 3 Tb of lime juice. Add 2 diced Roma tomatoes, 1 diced avocado, chopped red onion,and 1 tsp. salt. Set aside.
To assemble: Place patty on sandwich thin. Top with a generous spoonful of relish and a few leaves of lettuce. Serve with fries and dipping sauce.
It tastes so good, you won't feel like you are eating healthy. That's the best kind of party food.
(More Avocados from Mexico recipes)
Are you interested in entering Avocados from Mexico Guac Off Recipe Contest? Here’s the playbook!
First Down:
Submit your favorite party food recipe featuring snack time MVP-Avocados from Mexico along with a photo to Avocados from Mexico on Facebook
Second Down:
The 10 top qualified players will be featured on the Avocados from Mexico Facebook Page.
Third Down:
Three grand prize winners will be chosen in the following three categories:
Most Popular (chosen by Facebook voters)
Best Recipe (chosen by Chef Roberto Santibañez
Most Creative (chosen by Avocados from Mexico)
So submit those recipes today. Contest ends 1/20/2012.
I’m not a big football fan (unless my son is playing), so anytime I’m actually watching a game, I am probably just there for the party food.
What’s your favorite game-day snack? If it contains Avocados from Mexico, then your recipe could win you an iPad 2 and an autographed cookbook by Celebrity Chef Roberto Santibañez. 7 runners-up will receive a $200 grocery gift card and autographed cookbook by Celebrity Chef Roberto Santibañez.
Plus, just for playing, all entrants are automatically entered into a separate sweepstakes for a chance to win a $100 grocery gift card. Ten winners will be selected.
Since, I’m trying to eat healthier in the New Year, I will be submitting My Tailgating Turkey Burgers with Guacamole Relish and Fajita Sweet Potato Fries with Guacamole Dipping Sauce.
Ingredients:
2 Sweet potatoes-peeled and sliced
6 Turkey Burger Patties
6 Multi Grain Sandwich Thins
2 Large Avocados
3 Roma Tomatoes
1/2 red onion
Olive Oil
Fajita Seasoning
1 clove Garlic
Lime juice
Hot Sauce
1 fresh jalapeno pepper-seeded and diced
Lettuce
Peel and slice the sweet potatoes. Toss with 1 Tb olive oil and 1 tsp. fajita seasoning. Bake on a cookie sheet @ 425 for 15 minutes. Stir and return to oven for an additional 10 minutes.
Place Turkey patties on grill and sprinkle with fajita seasoning.
While patties are cooking, prepare dipping sauce. Blend together 1 avocado, 1/3 cup lime juice, 1/2 tsp. salt, 1 dash hot sauce. Blend until smooth.
Prepare Guacamole relish. Press one clove of garlic. Add to 3 Tb of lime juice. Add 2 diced Roma tomatoes, 1 diced avocado, chopped red onion,and 1 tsp. salt. Set aside.
To assemble: Place patty on sandwich thin. Top with a generous spoonful of relish and a few leaves of lettuce. Serve with fries and dipping sauce.
It tastes so good, you won't feel like you are eating healthy. That's the best kind of party food.
(More Avocados from Mexico recipes)
Are you interested in entering Avocados from Mexico Guac Off Recipe Contest? Here’s the playbook!
First Down:
Submit your favorite party food recipe featuring snack time MVP-Avocados from Mexico along with a photo to Avocados from Mexico on Facebook
Second Down:
The 10 top qualified players will be featured on the Avocados from Mexico Facebook Page.
Third Down:
Three grand prize winners will be chosen in the following three categories:
Most Popular (chosen by Facebook voters)
Best Recipe (chosen by Chef Roberto Santibañez
Most Creative (chosen by Avocados from Mexico)
So submit those recipes today. Contest ends 1/20/2012.
i think that would make a great diner any time, it looks so good.
ReplyDeleteI don't like football that much either but I do love avocado! Thanks so much for sharing on Momtrends for Friday Food.
ReplyDelete