Monday, October 3, 2011

Magic Candy Corn

I like Taco soup.  My kids do not. However, if I serve it w/ candy corn quesadilla's no one complains-hence the "Magic".

I've seen similar ideas all over, but here's how I made mine.

I sprinkled mozzarella, colby-jack, and cheddar cheeses on some flour tortillas and then stuck them under the broiler for a few minutes. 
 When they were nice and crispy, I removed them and sliced them into wedges w/ a pizza cutter.

More Halloween Food ideas here. (although they are not cute like candy corn, but gross like monster toes and ear wax)
Linking up here.


  1. Love this idea. My kids will eat the soup, but this might make them love it :)

  2. These look so delicious! I love the idea of cheesy tortillas. They would be delicious with taco soup, and so many other things as well - or even as appetizers. Thank you so much for sharing them!

  3. Cute idea, and definitely the perfect edition to Taco soup! I'm visiting from the Sugar Bee's "Take a Look Tuesday" linky party, I hope you'll pop by my blog and say hello!

    I also have a linky party every Tuesday and would love it if you'd link up your tutorial, I'm featuring recipes this week! :) xoxo

  4. These are so fun! Perfect to go with soup this fall! Thanks for sharing...stopping by from The CSI Project.

  5. what a cute idea! and it looks super yummy! thanks for linking it up at my tip-toe thru tuesday party!

  6. These look yummy! Also stopping by from CSI.

  7. Candy corn quesadillas -- Brilliant!!!

    My kids would love these as well.

    Thank you for sharing your creative yummery at Rook No. 17!


  8. Great idea!! My kids would LOVE this! I did some candy corn crescent rolls if you're interested in checking them out: